Digital Grinder

$14.99

Advanved CaffeineProlab Advanced Caffeine is a proprietary blend of all natural caffeine sources including Green Coffee Extract, White and Green Tea Extracts, Chocamine, Kola Nut Extract and Guarana Extract.Advanced Caffeine helps stimulate a surge of adrenaline, dials you in with intense mental focus, and boosts energy levels to ignite your workouts. Advanced Caffeine helps keep you switched on by enhancing performance, strengthening endurance and stamina, and delaying the onset of muscle fatigue to power through your toughest workouts. .

$15.98

Green CoffeeSource Naturals Green Coffee Extract (GCA) is a powerful antioxidant that helps protect against oxidative stress caused by free radicals-a major cause of accelerated aging. Derived from raw, unroasted coffee beans and naturally low in caffeine, green coffee extract has been shown in research to support normal cellular regeneration and growth. Green coffee extract is high in chlorogenic and caffeic acid, two primary compounds responsible for the activity of green coffee..

$10.23

Source Naturals Green Coffee Extract (GCA?) is a powerful antioxidant that helps protect against oxidative stress caused by free radicals-a major cause of accelerated aging. Derived from raw, unroasted coffee beans and naturally low in caffeine, green coffee extract has been shown in research to support normal cellular regeneration and growth. Green coffee extract is high in chlorogenic and caffeic acid, two primary compounds responsible for the activity of green coffee.

$1.49

Caffeine Queen Button button has yellow background with black wording and a smiling woman with a cup of coffee.

$9.99

Pure Coffee Extract

$9.59

Powerful Natural Antioxidant * 500 mgSource Naturals Green Coffee Extract (GCA®) is a powerful antioxidant that helps protect against oxidative stress caused by free radicals-a major cause of accelerated aging. Derived from raw, unroasted coffee beans and naturally low in caffeine, green coffee extract has been shown in research to support normal cellular regeneration and growth. Green coffee extract is high in chlorogenic and caffeic acid, two primary compounds responsible for the activity of green coffee. Supplement Facts Serving Size: 1 tablet(s)   Amount %DV Calcium 69 mg 6% Green Coffee Bean Extract (GCA™) 500 mg † Other Ingredients: dibasic calcium phosphate, sorbitol, stearic acid, modified cellulose gum, colloidal silicon dioxide, and magnesium stearate.Warning: If you are pregnant or breastfeeding, consult your health care professional before using this product.Suggested Use: 1 tablet 1 to 4 times daily, or as recommended by your health care professional. Each tablet provides the amount of polyphenols and chlorogenic acid found in an average cup of coffee. Best if not taken in combination with milk or milk containing products-milk proteins may inhibit absorption of polyphenols, some of the active components in coffee and tea. If stomach discomfort occurs, take with food.

$184.8

Used as an infusion, decoction, extract and tincture. This tropical, caffeine rich nut is the flavoring used the make cola. Use as a flavoring in herbal teas, as a stimulant in a strong decoction, or even to make your own special soda pop. Originally chewed as a stimulant, or to alleviate fatigue and hunger, the nuts of this tropical African evergreen tree are now a household name due to modern day use as flavoring for soft drinks. Grieve’s classic ‘A Modern Herbal’: ‘The seeds are extensively used as a condiment by the natives of Western and Central tropical Africa, also by the natives of the West Indies and Brazil, who introduced the trees to these countries…. The properties of Kola are the same as caffeine, modified only by the astringents present.’ ‘Fresh Kola Nuts have stimulant action apart from the caffeine content, but as they appear in European commerce, their action is indistinguishable from that of other caffeine drugs. Kola is also a valuable nervine, heart tonic, and a good general tonic…. Fluid extract of Kola, 10 to 40 drops. Solid extract alc., 2 to 8 grains.’ King’s 1898 Dispensatory: ‘The action of kola has been compared to that of coffee and cocoa, but it differs even from these, and from that of the two principles—caffeine and theobromine—contained in it. Upon the stomach it appears to exert a tonic influence, improving digestion. This it does either by increasing secretion or by acting upon the circular fibers of the stomach (Monnet).’ ‘It increases the functions of the cerebro-spinal system and sympathetic system. This is the effect of small and medium doses, rendering one capable of severe mental exertion, overcoming mental depression, and the tendency to somnolency.’ Large doses produce overstimulation, and thus tend to destroy the usefulness of the drug when given in proper doses. Physical strength is augmented and sustained by kola, its action upon the muscular system, increasing contractility, being pronounced.’ ‘Kola is a tonic to the heart, regulating its contractions and increasing its power. Under a weakened state of the heart, kola causes the pulsations to become fuller and less frequent. Arterial tension is increased by the drug, diuresis augmented, an especial increase of the watery portion of the urine having been observed. Tissue waste is retarded under its administration, the excretion of urea being diminished.’ ‘Kola is undoubtedly of value in certain conditions, hinging chiefly on nervous depression. Hysteria and neurasthenia, with mental gloominess and forebodings, have been relieved by it. In melancholia it appears sometimes useful, particularly if that condition be associated with phthisis.’ ‘Kola may be used in feeble conditions of the heart, especially cardiac irritability, the cases being those in which caffeine is useful. Difficult breathing, irregular action, and valvular deficiency are the indications for its use. It forms a good vehicle for the exhibition of oth

$54.69

Used as an infusion, decoction, extract and tincture. This tropical, caffeine rich nut is the flavoring used the make cola. Use as a flavoring in herbal teas, as a stimulant in a strong decoction, or even to make your own special soda pop. Originally chewed as a stimulant, or to alleviate fatigue and hunger, the nuts of this tropical African evergreen tree are now a household name due to modern day use as flavoring for soft drinks. Grieve’s classic ‘A Modern Herbal’: ‘The seeds are extensively used as a condiment by the natives of Western and Central tropical Africa, also by the natives of the West Indies and Brazil, who introduced the trees to these countries…. The properties of Kola are the same as caffeine, modified only by the astringents present.’ ‘Fresh Kola Nuts have stimulant action apart from the caffeine content, but as they appear in European commerce, their action is indistinguishable from that of other caffeine drugs. Kola is also a valuable nervine, heart tonic, and a good general tonic…. Fluid extract of Kola, 10 to 40 drops. Solid extract alc., 2 to 8 grains.’ King’s 1898 Dispensatory: ‘The action of kola has been compared to that of coffee and cocoa, but it differs even from these, and from that of the two principles—caffeine and theobromine—contained in it. Upon the stomach it appears to exert a tonic influence, improving digestion. This it does either by increasing secretion or by acting upon the circular fibers of the stomach (Monnet).’ ‘It increases the functions of the cerebro-spinal system and sympathetic system. This is the effect of small and medium doses, rendering one capable of severe mental exertion, overcoming mental depression, and the tendency to somnolency.’ Large doses produce overstimulation, and thus tend to destroy the usefulness of the drug when given in proper doses. Physical strength is augmented and sustained by kola, its action upon the muscular system, increasing contractility, being pronounced.’ ‘Kola is a tonic to the heart, regulating its contractions and increasing its power. Under a weakened state of the heart, kola causes the pulsations to become fuller and less frequent. Arterial tension is increased by the drug, diuresis augmented, an especial increase of the watery portion of the urine having been observed. Tissue waste is retarded under its administration, the excretion of urea being diminished.’ ‘Kola is undoubtedly of value in certain conditions, hinging chiefly on nervous depression. Hysteria and neurasthenia, with mental gloominess and forebodings, have been relieved by it. In melancholia it appears sometimes useful, particularly if that condition be associated with phthisis.’ ‘Kola may be used in feeble conditions of the heart, especially cardiac irritability, the cases being those in which caffeine is useful. Difficult breathing, irregular action, and valvular deficiency are the indications for its use. It forms a good vehicle for the exhibition of oth

$61.98

Used as an infusion, decoction, extract and tincture. This tropical, caffeine rich nut is the flavoring used the make cola. Use as a flavoring in herbal teas, as a stimulant in a strong decoction, or even to make your own special soda pop. Originally chewed as a stimulant, or to alleviate fatigue and hunger, the nuts of this tropical African evergreen tree are now a household name due to modern day use as flavoring for soft drinks. Grieve’s classic ‘A Modern Herbal’: ‘The seeds are extensively used as a condiment by the natives of Western and Central tropical Africa, also by the natives of the West Indies and Brazil, who introduced the trees to these countries…. The properties of Kola are the same as caffeine, modified only by the astringents present.’ ‘Fresh Kola Nuts have stimulant action apart from the caffeine content, but as they appear in European commerce, their action is indistinguishable from that of other caffeine drugs. Kola is also a valuable nervine, heart tonic, and a good general tonic…. Fluid extract of Kola, 10 to 40 drops. Solid extract alc., 2 to 8 grains.’ King’s 1898 Dispensatory: ‘The action of kola has been compared to that of coffee and cocoa, but it differs even from these, and from that of the two principles—caffeine and theobromine—contained in it. Upon the stomach it appears to exert a tonic influence, improving digestion. This it does either by increasing secretion or by acting upon the circular fibers of the stomach (Monnet).’ ‘It increases the functions of the cerebro-spinal system and sympathetic system. This is the effect of small and medium doses, rendering one capable of severe mental exertion, overcoming mental depression, and the tendency to somnolency.’ Large doses produce overstimulation, and thus tend to destroy the usefulness of the drug when given in proper doses. Physical strength is augmented and sustained by kola, its action upon the muscular system, increasing contractility, being pronounced.’ ‘Kola is a tonic to the heart, regulating its contractions and increasing its power. Under a weakened state of the heart, kola causes the pulsations to become fuller and less frequent. Arterial tension is increased by the drug, diuresis augmented, an especial increase of the watery portion of the urine having been observed. Tissue waste is retarded under its administration, the excretion of urea being diminished.’ ‘Kola is undoubtedly of value in certain conditions, hinging chiefly on nervous depression. Hysteria and neurasthenia, with mental gloominess and forebodings, have been relieved by it. In melancholia it appears sometimes useful, particularly if that condition be associated with phthisis.’ ‘Kola may be used in feeble conditions of the heart, especially cardiac irritability, the cases being those in which caffeine is useful. Difficult breathing, irregular action, and valvular deficiency are the indications for its use. It forms a good vehicle for the exhibition of oth